Toupee Newbiz

i am twenty years old and sitting at a table at BrontoBarn.

i see bobby shakes outside tripping, falling on his face, and saying “this is the best of all possible dental problems” as blood pours from his mouth. I regain my attention to the people sitting at this table with me.

My current boss, a DweebAlong22 with a hairy flap installed with a well oiled hinge of his head, named SelfStarter, is talking to Dr. Clamcheese, the owner and founder of the BrontoBarn franchise.

[SELFSTARTER] hairy flap flies upwards as waitress’ air wake picks it up. Dr. Clamcheese, please review this ad copy we’ve created for your company.

[DR. CLAMCHEESE] Ah. Yes. Let’s see. Oh. Lovely hero shot of a tricertops tips. The gravy is just unctuous and solid here. Who does your photography? I must know?

[SELFSTARTER] hairy flap flies upwards as waitress’ air wake picks it up again. He apologizes briefly and moves his chair closer to the table. Em. Yes. How about this version?

[DR. CLAMCHEESE] Oooh. A BLT, a Bronto-Lettuce-Tomato, and the tomatoes are just perfectly red under the thick and generous slice of bronto. I’m getting hungry just looking at it.

[SELFSTARTER] holding flap down and very noticeably bumped by waitress with huge tray of RaptorRibs coming down the aisle. Ok. Maybe this one?

[DR. CLAMCHEESE] Peking Natovenator polydontus! You’ve outdone yourself SELFSTARTER!. The crispy skin! The fanned meat! The dark black head at the end of the plate! The white pancakes and scallions and sweet, sweet dark sauce. WAITRESS! We need a Peking Natovenator polydontus right now! SELFSTARTER must taste this.

[WAITRESS] arriving immediately with natovenator on cart. One moment please.

[WAITRESS] carving skin off natovenator. [DR. CLAMCHEESE] eyes wide and hungry [BILL] eyes wide and hungry

[WAITRESS] leaves fanned meat, skin on different plate, and scallions, sweet, sweet dark sauce, and pancakes.

[SELFSTARTER] looks confused.

[DR. CLAMCHEESE] delighted Oh. First time with a peking natovenator? Here let me show you. First, get a pancake, then apply the sweet, sweet dark sauce, …

[SELFSTARTER] following along. Hairy flap now free to float as needed.

[DR. CLAMCHEESE] No no. Not too much sauce. You want to taste the natovenator not drown it. Pull some scallion off the thing that looks like an ionic column. Yep. That right there, and drop a bit on your meat. Get a skin piece as well and drop that on top.

[SELFSTARTER] and [BILL] have reasonably constructed natovenator skin and meat mini burritos poised for a taste.

[DR. CLAMCHEESE] eats and is rapturously enjoying each chew.

[SELFSTARTER] fails to have a mouth and shoves the burrito into his face as best as possible. It’s messy.

[BILL] also enjoys the food and is now thinking of something else.